2 c Self Rising Flour
1/4 c Mayonnaise
1 c Milk
1 t sugar
These are the best, the easiest biscuits....throw it all together, do not over mix, cut them out big and bake at 400 until golden brown.
I cooked these on a pizza cooker....so color is not uniform...but taste is rockin...
6 comments:
http://www.duncanhines.com/recipes/cakes/patti40/3-2-1-microwave-cake/
This is cool, check it out!
Miss Lisa, is it me, or is he holding that biscuit with his pinkie out?
My grandma used to make biscuits like this, very easy and VERY tasty.
HWA....it's not you...he IS holding his pinkie out!
~snort~ blackmail fodder :-D
MY PINKIE FINGER DON'T WORK TOO GOOD!!!!
At least I got me some goddamned ediket though.
Hey, I have a shirt like that.
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